Once I learned to make dough, I realized it’s actually a total of 30 minutes work distributed over 4 hours. Reorganize and re-prioritizing my time made it work. Simple planning.
If I make dough, I make 2Kg so I cut it up, freeze the chunks I wont be immediately using and I have dough for as long as I need. Why make new dough every time? Batches.
It’s way simpler than you guys think. Scoffing is fun, but getting off the “convenience train” was the best thing I ever did. Requires a bit of upfront adjustment and learning, but change isn’t free.
edit: Another guy above was mean/joking about not having a job. Think, guys. If I save $300 on bread that’s $300 I don’t have to earn at work and pay taxes on. I win big for just learning to stop the bs already and take control.
I literally said “no shade” meaning I’m not calling you out over it.
Then I was questioning how much time it takes to do these things I was curious and somewhat impressed. You then replied with a comment I wasn’t really understanding. Did you say you worked in forensic accounting or was that part of your story about check boards and whatnot.
Dough is a great discussion topic to explore.
Once I learned to make dough, I realized it’s actually a total of 30 minutes work distributed over 4 hours. Reorganize and re-prioritizing my time made it work. Simple planning.
If I make dough, I make 2Kg so I cut it up, freeze the chunks I wont be immediately using and I have dough for as long as I need. Why make new dough every time? Batches.
It’s way simpler than you guys think. Scoffing is fun, but getting off the “convenience train” was the best thing I ever did. Requires a bit of upfront adjustment and learning, but change isn’t free.
edit: Another guy above was mean/joking about not having a job. Think, guys. If I save $300 on bread that’s $300 I don’t have to earn at work and pay taxes on. I win big for just learning to stop the bs already and take control.
I wasn’t mean/joking about you not having a job.
I literally said “no shade” meaning I’m not calling you out over it.
Then I was questioning how much time it takes to do these things I was curious and somewhat impressed. You then replied with a comment I wasn’t really understanding. Did you say you worked in forensic accounting or was that part of your story about check boards and whatnot.
What stage do you freeze it at? I need to do this, but I’ve tried a few things and it didn’t work well.