• acosmichippo@lemmy.world
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    5 months ago

    What is the definition of “processed” here? blended meat? high salt %? specific preservatives? artificial casing?

    • DahGangalang@infosec.pub
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      5 months ago

      Also what definition of “safe”.

      My grandpa eats at least one burger per week and he’s turning 90 next year. So obviously “safe” isn’t a measure of imminent and near term death?

      • stephen01king@lemmy.zip
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        5 months ago

        As always, unsafe never means 100% chance to kill. Not wearing s seatbelt while driving is unsafe, but it doesn’t mean that you will not be able to survive to 90 is you’re lucky.

    • whotookkarl@lemmy.world
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      5 months ago

      Only $209 per year for access to the content

      Or

      Similar research from around a year ago:

      https://www.researchgate.net/publication/378589731_Ultra-processed_food_exposure_and_adverse_health_outcomes_umbrella_review_of_epidemiological_meta-analyses/

      "Introduction Ultra-processed foods, as defined using the Nova food classification system, encompass a broad range of ready to eat products, including packaged snacks, carbonated soft drinks, instant noodles, and ready- made meals. 1 These products are characterised as industrial formulations primarily composed of chemically modified substances extracted from foods, along with additives to enhance taste, texture, appearance, and durability, with minimal to no inclusion of whole foods. 2 "

      https://en.wikipedia.org/wiki/Nova_classification

      • ynthrepic@lemmy.world
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        5 months ago

        What a vague definition that totally misses the specifics that matter. There’s an overwhelming variety of food additives.

        Do you know where they eat some of the most processed food in the world? Japan. Some of the highest life expectancy in the world.

        What are they doing differently? Without knowing what exactly the commonalities are, there is no value to this study.