ickplant@lemmy.world to Lemmy Shitpost@lemmy.world · 2 days agoLoad me uplemmy.worldimagemessage-square26linkfedilinkarrow-up1682arrow-down15
arrow-up1677arrow-down1imageLoad me uplemmy.worldickplant@lemmy.world to Lemmy Shitpost@lemmy.world · 2 days agomessage-square26linkfedilink
minus-squareUniversalBasicJustice@lemmy.blahaj.zonelinkfedilinkarrow-up1·1 day agoYou can compensate by lowering the oil temperature if you’re deep frying. If you’re using an air fryer you could start at a high temp for the crispy outside then lower the temp for the melt-y goodness. We have the technology!
minus-squareThreeme2189@sh.itjust.workslinkfedilinkarrow-up2·2 days agoIt seems wrong but it feels so right
The surface area to volume ratio.
You can compensate by lowering the oil temperature if you’re deep frying. If you’re using an air fryer you could start at a high temp for the crispy outside then lower the temp for the melt-y goodness.
We have the technology!
It seems wrong but it feels so right