The Picard Maneuver@lemmy.world to People Twitter@sh.itjust.works · 1 year agoWhen you can't find a bookmarklemmy.worldimagemessage-square34linkfedilinkarrow-up1686arrow-down18
arrow-up1678arrow-down1imageWhen you can't find a bookmarklemmy.worldThe Picard Maneuver@lemmy.world to People Twitter@sh.itjust.works · 1 year agomessage-square34linkfedilink
minus-squareGork@lemm.eelinkfedilinkarrow-up12·1 year agoNow I wonder what is the absolute bare minimum percentage of cheese would be needed to even be considered Pasteurized processed American cheese food. Let’s get it a new category so that it’s about as much cheese is to cheese as Tang is to orange juice.
minus-squaredisguy_ovahea@lemmy.worldlinkfedilinkarrow-up13·1 year ago0%. Easy Cheese contains whey, milk protein solids, and cheese cultures, which are related to cheese, but not actual cheese curds. https://www.ewg.org/foodscores/products/044000045524-EasyCheesePasteurizedCheeseSnackAmerican/
Now I wonder what is the absolute bare minimum percentage of cheese would be needed to even be considered Pasteurized processed American cheese food.
Let’s get it a new category so that it’s about as much cheese is to cheese as Tang is to orange juice.
0%. Easy Cheese contains whey, milk protein solids, and cheese cultures, which are related to cheese, but not actual cheese curds.
https://www.ewg.org/foodscores/products/044000045524-EasyCheesePasteurizedCheeseSnackAmerican/