South Korea’s parliament passed a bill Tuesday banning the breeding and slaughter of dogs for consumption, ending the traditional yet controversial practice of eating dog meat after years of nationwide debate.
There’s none, it’s based on what society tells you to feel empathy for. Dog eaters and corrida enjoyers are no different from people eating massively produced industrial chicken, they just live in an environment where it is normal to do that.
The base difference is that dogs evolved side by side with our species to develop and return emotional bonding and feedback with humans.
All other animals we managed to domesticate, at best, tolerate us or fear us. Cute little photos of cows and pigs enjoying being hugged and petted are exceptions, not norm.
I’ve been trying to understand, for years, what happened to turn dogs and cats food in asian countries (beside famines, hence desperation) but every single source I was ever able to find always gets muddled in exotheric notions of ”medicinal" use or some other folklore high tale.
For context: in Vietnam, cat meat is often served as being “little tiger”.
To the extent of my knowledge, the rest of the world never needed to wrap an animal in an exotheric tale to declare it as potential food.
How can you tell this happened more to dogs and cats than any other domestic animal? Many people report farm animals to establish emotional bounding too, typically cows wanting to play and cuddle, way more than the average cat. Cows are also considered sacred by a notable percentage of humanity.
I’m pretty sure there are thousands of other examples of traditions providing tales about why some animal is eaten. One Christian example that comes to me is Easter lamb.
I think your point is still the cultural bias I talked about earlier.
Then let’s turn this on another angle: dogs came to be from a predator, and an apex one, capable and willing to prey on our species, unlike all other species we managed to domesticate.
Cats are not even domesticated, for all objective parameters. Cats are still predators, both potential and active. It is not without reason domestic cats are being viewed more and more as destructive for wild species.
I can go out on a leg and speculate these two species became viewed as food wrapped in myths, with tales of obtaining special powers or some other strange purpose besides avoiding death by lack of nourishment.
All other species we managed to tame came froma what are commonly considered prey animals and it was mostly a process of reducing the animals wariness to us.
Cows are considered a representation of one of the many indu gods and have a very unique status as such but are nonetheless still a source of food through the milk they provide.
Your examples are true and valid but I will insist those are exceptions and not norm. I live in a rural area and sheep, goats and cows are part of the landscape. The animals tolerate human presence, often understand it as a source of food and safety, but are wary, suspitious and generally keep their distance. Even pigs, that are considerably more inteligent than all farm animals don’t easily mingle with humans. But any dog, even a feral one, will approach us willingly.
A very welcome bonus to my job is going to places where usually other people won’t go and often find varying degrees of feral dogs. After the initial suspition, I find myself approached by the animals, observed, sniffed and “bothered” for pets and play. I wish I could do this with other animals but other animals avoid me and do their best to keep me as far away as possible.
Your remark on the lambs. The christian/jewish/islamic carried over the tradition from previous people. Sheep were often offerings towards supernatural entities but started as a resource/food source (wool and milk and finally meat).
This is an interesting angle. Makes me wonder, do we have a moral duty to reciprocate love and loyalty, or the potential for it? And if not, what basis can there be for treatment of human beings?
My concern is not morality and neither is that the issue here.
The animals we call farm animals today came from what are considered prey animals and the process of domestication was essentialy a process of reducing fear and wariness towards our species.
Dogs came to be from an apex predator that, we speculate, found advantageous to actively associate with our species for mutual benefit.
I think there is a much easier explanation. People keep rabbits and guinea pigs as pets. They are much more of a “prey animal” than a wild hog, for example.
Humans simply find rabbits, dogs and cats more aesthetically pleasing / cute. That’s the whole secret to it. Some animals are liked by humans and get a bare minimum of compassion and some don’t. And that’s the biggest factor in our decision of which animals deserve to rot away in their own filth until slaughtered and which can enter our homes as “entertainers”.
Those two species got a “promotion” more recently into the realm of company animals but they started as food, due to being prolific and easy to keep. They are more sustainable as well, as a tangent comment.
We can argue on all fronts. This is speculation, for what it is.
There’s none, it’s based on what society tells you to feel empathy for. Dog eaters and corrida enjoyers are no different from people eating massively produced industrial chicken, they just live in an environment where it is normal to do that.
The base difference is that dogs evolved side by side with our species to develop and return emotional bonding and feedback with humans.
All other animals we managed to domesticate, at best, tolerate us or fear us. Cute little photos of cows and pigs enjoying being hugged and petted are exceptions, not norm.
I’ve been trying to understand, for years, what happened to turn dogs and cats food in asian countries (beside famines, hence desperation) but every single source I was ever able to find always gets muddled in exotheric notions of ”medicinal" use or some other folklore high tale.
For context: in Vietnam, cat meat is often served as being “little tiger”.
To the extent of my knowledge, the rest of the world never needed to wrap an animal in an exotheric tale to declare it as potential food.
lol, that’s every domesticated animal.
I’d rather focus on banning the ones further along on the path to having a conversation with us. Like the damn Octopus
Did the octopus bad mouthed you to deserve your curse?
I often wonder what crossed the mind of the first human that considered an octopus as potential food.
How can you tell this happened more to dogs and cats than any other domestic animal? Many people report farm animals to establish emotional bounding too, typically cows wanting to play and cuddle, way more than the average cat. Cows are also considered sacred by a notable percentage of humanity.
I’m pretty sure there are thousands of other examples of traditions providing tales about why some animal is eaten. One Christian example that comes to me is Easter lamb.
I think your point is still the cultural bias I talked about earlier.
Then let’s turn this on another angle: dogs came to be from a predator, and an apex one, capable and willing to prey on our species, unlike all other species we managed to domesticate.
Cats are not even domesticated, for all objective parameters. Cats are still predators, both potential and active. It is not without reason domestic cats are being viewed more and more as destructive for wild species.
I can go out on a leg and speculate these two species became viewed as food wrapped in myths, with tales of obtaining special powers or some other strange purpose besides avoiding death by lack of nourishment.
All other species we managed to tame came froma what are commonly considered prey animals and it was mostly a process of reducing the animals wariness to us.
Cows are considered a representation of one of the many indu gods and have a very unique status as such but are nonetheless still a source of food through the milk they provide.
Your examples are true and valid but I will insist those are exceptions and not norm. I live in a rural area and sheep, goats and cows are part of the landscape. The animals tolerate human presence, often understand it as a source of food and safety, but are wary, suspitious and generally keep their distance. Even pigs, that are considerably more inteligent than all farm animals don’t easily mingle with humans. But any dog, even a feral one, will approach us willingly.
A very welcome bonus to my job is going to places where usually other people won’t go and often find varying degrees of feral dogs. After the initial suspition, I find myself approached by the animals, observed, sniffed and “bothered” for pets and play. I wish I could do this with other animals but other animals avoid me and do their best to keep me as far away as possible.
Your remark on the lambs. The christian/jewish/islamic carried over the tradition from previous people. Sheep were often offerings towards supernatural entities but started as a resource/food source (wool and milk and finally meat).
This is an interesting angle. Makes me wonder, do we have a moral duty to reciprocate love and loyalty, or the potential for it? And if not, what basis can there be for treatment of human beings?
Interesting question from a chicken.
My concern is not morality and neither is that the issue here.
The animals we call farm animals today came from what are considered prey animals and the process of domestication was essentialy a process of reducing fear and wariness towards our species.
Dogs came to be from an apex predator that, we speculate, found advantageous to actively associate with our species for mutual benefit.
Different origins produced different outcomes.
I think there is a much easier explanation. People keep rabbits and guinea pigs as pets. They are much more of a “prey animal” than a wild hog, for example.
Humans simply find rabbits, dogs and cats more aesthetically pleasing / cute. That’s the whole secret to it. Some animals are liked by humans and get a bare minimum of compassion and some don’t. And that’s the biggest factor in our decision of which animals deserve to rot away in their own filth until slaughtered and which can enter our homes as “entertainers”.
Those two species got a “promotion” more recently into the realm of company animals but they started as food, due to being prolific and easy to keep. They are more sustainable as well, as a tangent comment.
We can argue on all fronts. This is speculation, for what it is.