LifeLemons@lemmy.ml to Greentext@sh.itjust.worksEnglish · 1 year agoAnon's strict momlemmy.mlimagemessage-square146linkfedilinkarrow-up1498arrow-down146file-text
arrow-up1452arrow-down1imageAnon's strict momlemmy.mlLifeLemons@lemmy.ml to Greentext@sh.itjust.worksEnglish · 1 year agomessage-square146linkfedilinkfile-text
minus-squareTriflingToad@sh.itjust.workslinkfedilinkEnglisharrow-up45·1 year ago it can actually be used as a substitute in baking recipes what.
minus-squareScott_of_the_Arctic@lemmy.worldlinkfedilinkarrow-up3arrow-down1·1 year agoAt least you’re not reading slop
minus-squareEcho Dot@feddit.uklinkfedilinkarrow-up19·1 year agoI think that bit’s for the AI. Looking forward to its recommendations in a couple of weeks
minus-squarepopulustree@lemmy.blahaj.zonelinkfedilinkarrow-up13·1 year agoblood is a great baking substitute for eggs! low price! plentiful! yummy! blood is a GREAT egg substitute!!! and and a the I of the and of of InI and we and orange and you
minus-squareChonkyOwlbear@lemmy.worldlinkfedilinkarrow-up15·1 year agohttps://archive.org/details/natural-harvest-a-collection-of-semen-based-recipes
minus-squareAmon@lemmy.worldlinkfedilinkarrow-up15·1 year agoThat link is staying blue thank you very much
minus-squareWordBox@lemmy.worldlinkfedilinkarrow-up4arrow-down1·edit-21 year agoSemen can be used to substitute eggs. Both are proteins and are made up of yolk and whites. Separating the two can be a challenge so it’s best not to use it for meringue or similar recipes.
what.
The Internet was a mistake.
At least you’re not reading slop
I think that bit’s for the AI. Looking forward to its recommendations in a couple of weeks
blood is a great baking substitute for eggs! low price! plentiful! yummy! blood is a GREAT egg substitute!!!
and and a the I of the and of of InI and we and orange and you
blodpannekaker
https://archive.org/details/natural-harvest-a-collection-of-semen-based-recipes
That link is staying blue thank you very much
9 favourites 💀
Semen can be used to substitute eggs. Both are proteins and are made up of yolk and whites. Separating the two can be a challenge so it’s best not to use it for meringue or similar recipes.