“Well, Donner replaced the previous reindeer, Kebab. Sometimes when a reindeer breaks a leg on a janky rooftop, we have to put them down. It’s sad, but, you know, Donner is a reminder that we try not to waste anything here at the North Pole. Say…you hungry? Suddenly I’m kind of hungry…”
Y’all know St. Nicholas of Myra lived in Anatolya, right?
Had a reindeer stew once, and it was pretty solid relative to other venison. Venison kebab would need some added fat, but I would 100% get down on some.
“Well, Donner replaced the previous reindeer, Kebab. Sometimes when a reindeer breaks a leg on a janky rooftop, we have to put them down. It’s sad, but, you know, Donner is a reminder that we try not to waste anything here at the North Pole. Say…you hungry? Suddenly I’m kind of hungry…”
Y’all know St. Nicholas of Myra lived in Anatolya, right?
Yo venison kebab would actually slap I couldn’t even be mad
Had a reindeer stew once, and it was pretty solid relative to other venison. Venison kebab would need some added fat, but I would 100% get down on some.
In case of muscular animals, liver kebab may also taste good.
Can confirm. Love a goat liver kebab.
his older brother Gyro was a dear
*deer