• ceenote@lemmy.world
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    2 months ago

    8 hour workday of doing fuck all

    I’m not going to argue in favor of 50s gender roles, but fuck off c’mon.

    • Grass@sh.itjust.works
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      2 months ago

      I’ve worked with many many people this decade that got paid more than me to do literally fuck all for the whole shift and got approved for overtime more frequently where they continued to be absolutely useless but they kissed the correct asses and sucked the right toes.

    • 5in1K@lemmy.zip
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      2 months ago

      Yeah, they were working their asses off actually making stuff. Unlike nowadays where we don’t even have many tool and die people.

  • evasive_chimpanzee@lemmy.world
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    2 months ago

    The real reason behind all the gelatin salad abominations is that after gelatin was first discovered/isolated, it was very costly to produce, but new technology made it much more affordable.

    Isolating gelatin requires long cook times (which require lots of fuel) at ideally fairly low temperatures. Then there needs to be some level of filtration to make it as flavorless as possible, and then dehydration to sheets or a powder.

    Finally, to actually make one of these “salads”, you need refrigeration.

    Production of gelatin was industrialized to make it much cheaper, and refrigerators became normal household appliances. You went from gelatin being only really used in “fine dining” to something you could do at home. In the same era, pineapple went from being a fruit that only the rich could get to something anyone could, so it went through a similar explosion of popularity.

    The alternative funny answer is that the company that sold gelatin, Knox, was run by a husband and wife, and all the crazy stuff didn’t start until the husband died, so either he was holding her back, or once she lost her husband, she thought everyone else should, too.

    • RebekahWSD@lemmy.world
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      2 months ago

      Grief does weird things to a person. Some mourn their entire lives, some force other people to eat gelatinous creations. So sad.

    • zaphod@sopuli.xyz
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      2 months ago

      it was very costly to produce, but new technology made it much more affordable.

      Applies to basically anything shortly after WW2.

      • boonhet@sopuli.xyz
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        2 months ago

        Are mayo and sour cream based salads not a thing where you come from?

        I’ll agree they don’t deserve to be called salads but they’re pretty common here. The OG potato or pasta salads everyone used to make for every occasion of course have no lettuce or cabbage in them, the greenest thing you may find is peas. The least salady salads of them all.

        • marine_mustang@sh.itjust.works
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          2 months ago

          Of course, we have potato and pasta salads. Those are mostly potatoes or pasta, along with other ingredients, and the mayonnaise forms the base of the dressing, which the solids are tossed in. That photo just looks straight up like the whole thing is a brick of mostly mayo.

    • Frezik@lemmy.blahaj.zone
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      2 months ago

      Sometimes, I don’t know how America avoided a collective heart attack before Kennedy was assassinated.

        • msprout@lemmy.world
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          2 months ago

          It was because aspics were meant to ‘contain’ stuff, not just be gross, savory Jell-O. Like, a traditional aspic salad would have various fruits suspended in it.

          I think when gelatin became common in grocery stores, people were just all about the novelty. If you read cookbooks from the 50s that have these recipes in them, you see a commonality — people were just chuffed as chips that they could make a cake that jiggles lol.

  • yucandu@lemmy.world
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    2 months ago

    The reason the workplace death rate for men is 100x that of women is because they are most certainly not doing “fuck all”.

  • AFK BRB Chocolate (CA version)@lemmy.ca
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    2 months ago

    The first time I had Thanksgiving with my first wife’s family, one of the dishes was blackberry jello with green grapes in it. I was never a big jello fan, but I took some of everything to be polite. I put a fork full in my mouth, bit down, and thought “oh no, something is rancid!” The texture was wrong, too. I was just going to spit it into my napkin when I realized it wasn’t rancid, but it took a moment for me to place the flavor. It was a green olive.

    That should have been a warning that there was something wrong with that family.

  • Makhno@lemmy.world
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    2 months ago

    This post was brought to you by people who have never worked a manual labor job in their life

    • Brave Little Hitachi Wand@lemmy.world
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      2 months ago

      Ah, I miss it. Just me, an offset serrated knife, a bag of onions the size of a child, a slippery floor, a nearby open flame, music that hurts my ears… And not an email in sight.

      • filcuk@lemmy.zip
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        2 months ago

        I don’t miss it at all. Physically I was busy enough, but it was excruciatingly boring.
        That applied to my work, but I imagine that building, landscaping and other trades that require actual skill can be engaging, if one chooses to learn an improve.

  • rmuk@feddit.uk
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    2 months ago

    workday of doing fuck all

    Oh fuck right off with this bullshit. I suppose you think the attractive secretary’s remarkable physique as exposed by their tight cardigan is just going to ogle itself? Presumably by the same magical fairytale critter that smokes all those cigarettes while knocking back a liquid lunch? And I suppose this wonderful creature takes care of water-cooler conversation as well, recounting golfing bon-mots, making sexist jokes and espousing low-grade racism while the man just does “nothing”? Get a grip.

    • Fleur_@aussie.zone
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      2 months ago

      My mum was pissed when work from home started and found out the job my dad does is mostly just having leisurely conversations all day while she works her ass off as a primary school teacher for far less money and far less respect. Stg if you do a job where you have to stand up and walk somewhere, your job is more demanding than the people who make the most money.

      • msprout@lemmy.world
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        2 months ago

        You are correct that office jobs are less physically strenuous, but they come with their own unique mental horrors. Nobody at a factory spends a week working on a report, only for their boss to decide on a Friday afternoon that everything is wrong and needs to be redone by Monday with no overtime pay, or any opportunity to say ‘no, I can’t take that job.’

        Especially with Work from Home, there is no separation between the stress of needing to perform and the relaxation associated with home. You are on, ALL THE TIME, and most people who work at offices for salaries are expected to be available to chat / meet at any time of day, including at 2 or 3 AM if you are working with Indians or Hong Kongers.

        Yeah I am not destroying my knees, but my self-confidence and mental health are absolute dogshit.

        Don’t be classist, folks. If someone needs to work to survive, they are more alike you than they are not like you. Separating ourselves from each other only serves the wealthiest among us.

        • Fleur_@aussie.zone
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          2 months ago

          “Nobody at a factory spends a week working on a report, only for their boss to decide on a Friday afternoon that everything is wrong and needs to be redone by Monday”

          This is absolutely not true. Mechanics, factory workers, labourers all get fucked over like this all the time. The mental strain of a job isn’t greater for people who work at a desk it’s just the only strain they experience as opposed to someone who works with their hands who has to deal with the physical and mental demands of their labour.

  • ruuster13@lemmy.zip
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    2 months ago

    It’s how couples communicated in the 50s. If he showed her ass pic to his friends, she put chopped hot dogs in the next aspic.

  • hansolo@lemmy.today
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    2 months ago

    These people were obsessed with eating canned food. They thought that they could make it palatable with stuff like slathering it in mayonnaise or suspending it in jello.

    Boomers are sociopaths. Years of leaded gas exposure gave them lifelong cognitive decline and propensity towards erratic behavior.

    • Frezik@lemmy.blahaj.zone
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      2 months ago

      It was mostly Silents/Greatest generations who were doing that kind of cooking. They were only feeding it to Boomers. In fact, Greatest gen should probably get more flak for making Boomers the way they are. They were super horny and literally fucked the Boomers into existence, but didn’t know what to do beyond that.

      • hansolo@lemmy.today
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        2 months ago

        Yeah, their WWII PTSD really boosted the canned food craze. But the Boomers (no pun intended) ate it up, and carried it along and put it all in plastic.

      • shalafi@lemmy.world
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        2 months ago

        Yep, Greatest Gen grandparents raised me. Mom made all sorts of jello and casserole abominations. I’d probably be an inch taller if I could have stomached that garbage as a kid.

    • Rob Bos@lemmy.ca
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      2 months ago

      I was reading the other day that Gen X technically got the highest lifetime lead exposure. Boomers didn’t grow up with it.

      • hansolo@lemmy.today
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        2 months ago

        Boomers for sure did, leaded gasoline began being used before Boomers were even born.

        What likely leads to greater exposure is how many cars there were by the 70s and 80s. But lead exposure is cumulative over a lifetime. So I would be curious to see that research, as Boomers had roughly 40 years of exposure from 1950s to 1994. Gen X wouldn’t have that much by decades.

    • P00ptart@lemmy.world
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      2 months ago

      Not just leaded gas but also becoming adults in the easiest time and place in human history to live comfortably.